Context of the study Fast food consumption has increased worldwide. Studies have shown that the trend of fast food consumption and the number of fast food restaurants are significantly increasing, which is a major health problem for the population of a country. Fast foods are quick to prepare, easily accessible, moderately cheap and enjoyed by people of different age groups. Teenagers and young adults have been found to be relatively more interested in consuming fast food. Say no to plagiarism. Get a tailor-made essay on "Why Violent Video Games Shouldn't Be Banned"? Get an original essay Frequent consumption of fast food among teenagers and twenty-somethings can highlight the specific qualities of different types of fast food. In addition to this, during the transition from primary to secondary school, high school children become relatively more independent and have easy access to unhealthy food choices. The eating habits of young people are of considerable importance since, throughout their lives, their eating behaviors are very likely to remain stable. To control fast food consumption, particular attention must be paid to interventions designed for adolescents. Understanding the basics of healthy eating can help policymakers, experts and families make better decisions about the eating habits of younger generations and prevent fast food consumption. probable health threats associated with fast food by identifying appropriate circumstances. Fast food consumption patterns may be related to the behavior of other people's shared cultural expectations and environmental cues. It also involves processes such as the synchronization of eating actions, monitoring consumption and different preferences when it comes to choosing which food to eat. Some people say that health plays a role in the development and maintenance of obesity. This is why students are more likely to follow something that is pleasing to the eye if it is perceived as relevant based on social comparison. If it is relevant, then there may be a behavioral match with it, but it also depends on other factors, such as how much attention is paid, how much people care about social acceptance, and the presence of other competing norms such as personal norms and consumer stereotypes . Please note: this is just an example. Get a custom paper from our expert writers now. Get a Custom Essay This research reports the results of an in-depth study to establish the factors that led to both positive and negative consumer opinions on fast food consumption and to determine its impact on people's lives and health. This study was conducted to investigate different patterns of fast food consumption and beliefs that fast food consumption can also bring positive and negative factors to health among high school students.